I am making Pear Relish, the recipe calls for “hard pears, not Bartlets”. Now I’ll have to bake a batch of these, they looks delicious Pam! I will be making a double batch with the rest of that bag of squash tomorrow. Published: Sep 22, 2019 Last Updated: May 2, 2020 by Andrea Geddes. Total Time: 26 minutes. I wanted to taste them first before I made a double batch to freeze. Hi Rowena! This recipe takes the water content into account. The results may differ slightly, but they’ll still be yummy! This healthy chocolate zucchini muffins recipe is made in just one bowl and is a great recipe to cook with kids. In a large bowl with an electric mixer, beat together the sugars, oil, eggs, and vanilla until thoroughly combined. Choose a sugar free chocolate if required, or dark chocolate with low sugar content. Great tip about adding the chocolate chips after you’ve put the batter in the muffin tin. I just made these with my two girls and these are now a huge family hit. This is one of my kids favorite muffins! diet. This website uses cookies to improve your experience. I do lots of baking, and these are the best zucchini muffins by far that I have made. If only all veggies tasted this good Sylvie! Healthy chocolate zucchini muffins made with whole wheat flour and no butter or refined sugars (besides chocolate chips). Wonderful flavour . Are you following us on Facebook, Instagram and Pinterest? Double Chocolate Zucchini Muffins skimp on calories, not on flavor! […] https://www.fortheloveofcooking.net/2013/08/double-chocolate-zucchini-muffins.html […], […] adapted from For the Love of Cooking […], […] We tested it…we love it…DOUBLE CHOCOLATE ZUCCHINI MUFFINS This entry was posted in Storming Solid Recipes and tagged chocolate, muffins, recipes by pmachado. This is my “go to” double chocolate Zuchinni muffin recipe. In a large bowl, whisk together the flour, cocoa powder, brown sugar, baking soda, cornstarch and … If you still have a few zucchini tucked in the back of your fridge or freezer, now is the time to take them out and use it. I want to make these so badly in a bread form. It provides extra moisture and flavour. :::printing:::: Then I add the chips to the remaining batter. Then these delicious and rich hidden veggie muffins are for you! Thanks for sharing. These Double Chocolate Zucchini Muffins check off the list of all of everything I hope for in my treats! better and if they ever need anything, don’t hesitate to contact me. In fact I am making them right now. . To make these Grain-free Double Chocolate Zucchini Muffins nut-free, simply replace the almond butter with sunflower seed butter. These were really yummy! Bookmark the permalink. I have a question about pears. This recipe turned out to be great! All the chocolate flavor you crave, with less fat and calories since … Do you want to choose a healthier snack, but still satisfy your sweet tooth? These easy muffins can be made in just 35 minutes for a chocolate-filled, zucchini-packed, dairy, and egg-free sweet treat. A healthy choc muffin that my kid will eat on the regular and not leave me riddled with guilt. Must have been great having such generous neighbors. Thanks for sharing, these muffins definitely satisfy my craving for chocolate. The addition of this versatile green vegetable is a great way to provide extra nutrition. What can I swap yoghurt with? Sweet story as well . Fall Comfort Food: Chocolate Zucchini Muffins | Even ABrat Can Cook, https://www.fortheloveofcooking.net/2013/08/double-chocolate-zucchini-muffins.html, Double Chocolate Zucchini Muffins | The Spicy Simmer, Double Chocolate Zucchini Taste Bud Smasher Muffins and Loaf |. Required fields are marked *. I wonder if I could even get my brother to eat zucchini with these! Print Ingredients. Spoon the mixture evenly among the 12 paper cupcake cases. My daughter is allergic to dairy and it’s so he’d to find a good non dairy yoghurt here. Skinny Double Chocolate Zucchini Muffins Chocolate Zucchini Muffins with DOUBLE the CHOCOLATE, ZERO added fat and a whole lot of yum!! It’s been in my family for years and I think you’re going to love it as much as we do. For more food inspiration, tips and to share your own recipes and creations, head over to my Facebook Recipe Group. How to Make Double Chocolate Zucchini Muffins. http://localfoods.about.com/od/pears/qt/Types-Of-Pears.htm. Stir in zucchini and chocolate chips. Whisk together the eggs, oil, sugars, and vanilla together until well combined. Your email address will not be published. I get it! I use a Large Cookie Scoop; Bake in a preheated 350 degree oven for 22-24 minutes. This Double Chocolate Zucchini Muffins recipe is my go-to recipe to use up all that zucchini. Wholewheat or white flours can be used in this recipe. I made these double chocolate zucchini muffins a few months ago and I’ve been impatiently holding them back waiting for the launch of my new freezer friendly lunchbox snack E-BOOK which has just been released! Bake for 5 minutes. Zuchinni. You could use a coconut yoghurt or other dairy free yoghurt. Owing their soft texture to juicy zucchini, these muffins get a dose of decadence from white chocolate chips embedded in the cocoa-rich batter. Thanks Pam! This Chocolate Zucchini Muffins Recipe is baked with applesauce and vanilla yogurt that are crazy moist and chocolaty! moist. I never thought to make muffins. I adapted the recipe to make muffins so I wouldn’t have to heat up the house with the oven on for an hour. In the fall, they would bring us loaves of the most delicious chocolate zucchini bread that my kids absolutely loved. Your email address will not be published. Preheat your oven to 350 degrees. Bake up a batch of double chocolate zucchini bread with cocoa powder and chocolate chips. healthy and freezer friendly lunchbox snack ideas in my e-book here. Save Recipe Print Double-Chocolate Zucchini Muffins Makes 12 muffins Ingredients 1 cup (200 grams) granulated sugar ½ cup […] Yum. One thing I have change is I do not add the chocolate chips (I use a standard size not the mini) until I have put a small amount of batter in each pan or muffin tin. Thanks for the inspiration Jack & Mary. Everyone raves about how great they are. These look delicious. I don’t know a better way to eat my veggies!! Yes, there is one egg in the recipe which can be swapped for applesauce or mashed banana, if needed. If you continue to use this site we will assume that you are happy with it. I used coconut oil for mine and they turned out fantastic!!! My 1 yr. old granddaughter’s leg…..they were HUGE! Deliciously moist and a good source of fiber. They can be individually wrapped in baking paper or separated by a layer of paper. Toss in the chocolate chips … Olive oil is used instead of butter in this recipe. Both of my kids loved these moist and delicious muffins and said they were as good as Jack & Mary’s bread ~ I took that as a huge compliment! Transfer to a wire rack to cool completely. Delicious and indulgent Double Chocolate Zucchini Muffins. I am so glad your family likes the recipe. Made with healthier ingredients, these muffins are free from butter and refined sugars, making them a perfect lunchbox snack or quick breakfast. I don’t mean to brag (actually, yes, I’m totally bragging), but I got my kids to eat their vegetables. This looks so moist and delicious, I can’t wait to try them. I am Cut the oil in […], Your email address will not be published. This ensures that everything is evenly mixed without … Thank you for the awesome recipe! I did not know that! Please tell Jack and Mary that I hope he is doing This makes chocolate zucchini muffins a quick and convenient grab-and-go snack on busy mornings. Might have fun with white chocolate chips or some pecans. They are: Refined Sugar-free: perfectly sweetened with maple syrup and coconut sugar! Thanks so much for sharing!! While driving by my old neighborhood last week, my kids said they missed living next to our amazing neighbors Jack and Mary. They were always so sweet to all of us and Jack never failed to put bags of fresh produce on our fence from his amazing garden. These Chocolate Zucchini Muffins are the best way to use up that garden zucchini this summer. Chocolate chips! Yum! Greek yogurt and shredded zucchini keep them moist, … Combine the flour, cocoa powder, baking soda, baking powder, salt, and cinnamon together in a bowl, stir until well combined. They can also be placed straight from the freezer into lunchboxes and will thaw before snack time. If you require egg free muffins, you can substitute the egg for ¼ cup apple puree, extra olive oil or mashed banana. Only 105 calories & no refined flour or sugar! A big hit with my 4-year old too . I love the fresh and healthy appeal you brought to these muffins, they look great! Glad you were able to make your kids happy! They will store for 3-4 days and actually taste better the day after baking. Thanks for taking the time to let me know. Here is a link that may help you decide what type of pear to use. Using a large scoop (about ¼ cup batter), fill each muffin tin nearly to the top. These Double Chocolate Zucchini Muffins are the whole package. Yum! You certainly won’t taste the zucchini. Just put a batch in the oven…..can’t wait to try them! Gluten Free, Soy Free, Peanut & … My mom used to make chocolate zucchini cake when I was younger. … It is my goal to create simple, fresh and affordable family friendly recipes that will save you time and stress in the kitchen... Read More…, Copyright © 2020 Brunch Pro on the Brunch Pro Theme, use white or wholemeal (wholewheat) flour, or honey, brown rice syrup or other sweetener of choice. If you try these double chocolate zucchini muffins, I’d love to hear about it! This healthy chocolate zucchini muffins recipe is also a great way to use up garden zucchinis (and sneak in some hidden veggies!). My kids loved the muffins!! I hope it helps. Flour: This recipe calls for 1 ½ cups of plain flour. I also subbed applesauce for the oil. Line 24 regular size muffin cups with cupcake liners, or spray them with nonstick spray. Your email address will not be published. Double chocolate zucchini muffins with greek yogurt, with sour cream even apple sauce! A great way to use your zucchini bounty. Did you know Jack had a mild heart attack and had a stint put in an artery? Double Chocolate Zucchini Muffins - Who Needs A Cape? These healthy Double Chocolate Zucchini Muffins are made without any butter or oil, but so soft and tender that you’d never be able to tell! Top with remaining chocolate chips. To thaw, simply leave the muffins at room temperature, or de-frost in the microwave on low heat. I promise . Start the Healthier Double Chocolate Zucchini Muffins by mixing together 1/2 cup softened butter, 1/2 cup unsweetened applesauce, and 1 cup sugar in a large bowl. We'll assume you're ok with this, but you can opt-out if you wish. Grate your zucchini. Double Chocolate Zucchini Bread or Muffins. I’ll be trying out this recipe tomorrow, it looks yummy. Please note that you’ve got a pop-up ad that takes up almost a quarter of the screen and it won’t go away! Can I just say, we had a few of the Zuchinnis that were bigger than But trust me. Follow these simple steps; These choc zucchini muffins are a great way to add extra vegetables to your kids (or your!) Preheat oven to 350 degrees F. Line a 12-cup standard muffin tin with paper liners or coat with nonstick spray; set aside. Double Chocolate Grain Free Zucchini Muffins, delicious fudgy gluten-free muffins refined sugar-free and with the added bonus of some hidden vegetables. These muffins look delicious! Old Fashioned Potato Salad with Homemade Dressing ». Such a good idea to add zucchini . Should it be? You can either use white, or swap for a more nutritious option, like wholemeal/wholewheat flour. This double chocolate zucchini muffin recipe can be a great way to use up all that zucchini (and the muffins can easily be frozen!) My family loves chocolate zucchini bread. The muffins sound great! Thank you for sharing. To make them, you will need: 1 cup Flour; 1/2 cup Unsweetened Cocoa Powder; 3/4 tsp Baking Soda; 1/4 tsp Baking Powder (And no mixer required either!) Made with healthier ingredients, these muffins are free from butter and refined … This all came LOVE the hidden veggies! Allergy-friendly! Feel free to leave a comment or review below, or send me a message. Zucchini: aside from making these muffins deliciously moist due to their high water content, zucchinis also contain high levels of vitamins like B6, folate, C and K. They also contain minerals like potassium, zinc and magnesium. I’ve had people far and wide begging me for these muffins…..Sad to say…I’m on my last giant If you have never added zucchini to a sweet cake before, you may be thinking; GAG, no thanks! Maple Syrup: A lot of chocolate muffin recipes use a tonne of refined sugars. These muffins, along with 49 other nut and refined sugar free recipes, feature in the book. You'll never believe the first two ingredients in our Double Chocolate Muffins are zucchini and carrots! Serve & enjoy. I’m so glad you like them! You won’t taste the zucchini in the end result. In the notes it talks about swapping out the egg, but it’s not listed in the ingredients. Fold in zucchini and 1 ½ cups chocolate chips. For these muffins, use a natural sweetener of choice and use less if you want to cut the sugar content. My daughter asked if I could try to make Jack & Mary’s yummy zucchini bread so I went in search of a recipe and found one on Joy of Baking that looked good. They are tender and oh so incredibly (dare I say it?) Ah, your neighbor Jack. Slowly add the flour mixture to the sugar mixture until just combined. So what to do with this much Zuchinni? Combine the flour, cocoa powder, baking soda, baking powder, salt, and cinnamon together in a bowl, stir until well combined. Thanks for letting me know. I’ve always loved them, but they’re usually loaded with sugar and oil, which means that I don’t eat them all that often. This recipe can also be made using a greased 9×5-inch loaf pan (I find that this one works the best ) – bake for 45-50 minutes or until a toothpick inserted in the center comes out clean. You will devour these by the handfuls - because you can! Using coconut oil is a terrific idea. Press … So good, followed recipe exactly. I’m sure your old neighborhood misses you too! But the moisture that extra zucchini imparts to these muffins in unbeatable! I rarely bake these days … Light, tender muffins loaded with chocolate! Chances are, you already have everything in your pantry to make these – so all you need is the zucchini! I have left many comments over the years staing that I wish I had a neighbor like Jack! My twist on them is to put them in mini bundt pans and put chopped pecans on the top….so happy I found this recipe:). Heat in the microwave to enjoy a decadent lava cake experience for only 110 calories. I made these yesterday when my boys asked me for chocolate cupcakes…we are trying to get the sugar out so I replaced the sugar with date syrup (I used 1/2 cup of date syrup instead of 2 cups of sugar in a double batch) – success!! I have some zucchini’s in my crisper at the moment that I really don’t want to go to waste but also, I don’t really like zucchini.. Might have to give these a go – you promise I wont taste the zucchini right?? just down the road if they need meals or grocery shopping done or anything! How to make Zucchini Muffins with Chocolate. Add the zucchini and mix. Spoon batter into paper lined or greased muffin tin, to 3/4 full. SOLD!! Have a great day! Coat a muffin tin with cooking spray. Vegetarian. The name of these Double Chocolate Zucchini Muffins has been the subject of a bit of a debate between TeenSonMark and I. Why go for tried-and-true zucchini bread when you could have these indulgent muffins? Top each muffin … Steamed King Crab Legs with Garlic Butter and Lemon. About because my husband planted Zuchinni in his garden. 2 cups ground almond 1 tsp cinnamon 1/3 cup cocoa 100g banana (1 medium) 2 eggs 1/4 cup oil … Tina says he is doing well. The reason is wherever the chips touch the bottom they stick. My whole family is clamoring for these muffins. Bake for 15-20 minutes, or until the muffins are firm to touch and cooked through. Chocolate … So we got a giant bag of yellow squash on the clearance rack for 99¢ and this is just the type of recipe we were looking for. You can also cut the oil entirely and add apple puree or mashed banana. If you want to really hide the zucchini, make sure it is very finely grated. Spoon into paper cupcake cases and bake in muffin trays. and used melted butter because I always use melted butter in muffins. To keep this recipe egg free, the egg can be substituted for ¼ cup apple puree or a little extra olive oil. Ha, thanks Gavin! 5 YEARS LATER- and I still make these all the time! In a medium bowl, whisk together the flour, cocoa powder, salt, baking soda, … I made these muffins To keep this recipe completely free from refined sugars, select a sugar free chocolate or a dark chocolate with low sugar content. I have tried lots of recipes but these are by far the best. Test for doneness using a toothpick inserted in center. They are so delicious and a great way to sneak in some extra veggies. The Best Salad & Dessert Recipes for Christmas Lunch, Mix the dry ingredients (flour, cocoa or cacao, baking powder and cinnamon) together in a bowl, Add the wet ingredients (zucchini, maple syrup, egg, olive oil, yoghurt, milk and vanilla) together and stir until combined. Will have to try this recipe. These fudgy gluten free Double Chocolate Zucchini Muffins sure don’t taste like a healthy treat, but they are. Double Chocolate Zucchini Muffins Double chocolate zucchini muffins are rich, moist and loaded with flavour. I’ve never made pear relish so I am not quite sure. For The Love Of Cooking participates in the Amazon affiliate marketing program, which means we may get paid commissions on chosen products purchased through our links to retailer sites. Stir until the zucchini and chocolate chips are evenly mixed (but try not to … Absolutely! Toss in the chocolate chips and mix. Maple syrup, brown rice syrup or honey are great options. Hi Jacqueline! I highly recommend trying the recipe. Place into the oven and bake for 20-25 minutes or until a tester inserted into the center comes out clean. Thank you Alexandra! To freeze any type of muffin, simply allow them to cool and store them in an airtight container in the freezer. They’re naturally sweetened with banana and honey or maple syrup … The kids love these for breakfast or snack. I reduced the sugar by half and still thought they were plenty sweet. This post … Perfect for getting extra veg into the kids, and to hubby for that matter! Be sure to squeeze and drain as much liquid from the zucchini as you can, then set the bowl aside. Double Chocolate Zucchini Muffins; 1 cup whole wheat pastry flour 1/2 cup unsweetened cocoa powder 1 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp cinnamon 1/4 tsp sea salt 2 large eggs 1/2 cup low-fat buttermilk 1/3 cup brown sugar 1/3 cup coconut palm sugar (or just double up on brown sugar) 1/3 cup coconut oil, melted 2 tsp vanilla extract Use an ice cream scoop, or ¼ cup measuring cup to evenly measure batter out into prepared muffin tin. Add the zucchini and mix. When I was taking these pictures, I put a zucchini in the background for one or two shots. It’s a super easy muffin recipe that you can make all in one bowl, and they bake up super fluffy – just like bakery muffins … […], […] Recipe found here Related Posts❤ Valentine’s Day Treats ❤ Healthy Pumpkin Yogurt MuffinsBlueberry Zucchini […], […] haven’t cooked much in the last month, but these are ones others made for us that we loved // double chocolate zucchini muffins {Sarah made these for us and made these alterations: 1/4 c. + whole wheat flour. It’s definitely a much healthier snack for little ones than regular cake. They are super delicious and my son already eyed them and said “I get one in my snack tomorrow, right? You don’t have to tell your family there’s zucchini in this chocolatey bread! These muffins look delicious! Veggies made great! Remove from oven and let muffins cool in tin for 30 minutes before removing to racks to cool completely. Ultra moist Double Chocolate Zucchini Walnut Muffins are the perfect healthy low carb way to hide your vegetables. Just made these with my girls and they are huge family hit! Line 1 dozen regular-size muffin tins or 36 mini muffin tins with paper … Unsweetened cocoa: Use a good quality cocoa powder, or cacao for a more nutritious option. Line a 12 hole muffin tray with paper cases. Lightly squeeze zucchini over the sink by handfuls to wring out excess water. I love using zucchini in baked goods. Thanks for reading! Eggs: For added protein and to hold the muffins together. In a large bowl, combine … I will use this recipe again for my double batch, they are melt in your mouth good!! Preheat the oven to 350 degrees. I have been making these often for the last few years. I double the recipe and frequently put the batter in small loaf pans and give them as gifts. You can skip the chocolate chips altogether if you prefer, but… CHOCOLATE!!! Subscribe to The Cooking Collective to have more beautiful recipes delivered straight to your inbox. Spoon evenly into the, « Garlic and Basil Shrimp and Tomatoes over Orzo, Greek Style Panko Crusted Chicken Breasts topped with Tomatoes, Kalamata Olives, Feta, and Basil ». All summer long. Not cool. I bet these are so moist with the zucchini. I have never had this combo before, it looks delicious. There is no need to drain the excess moisture from the grated zucchini before baking. You will want to eat these chocolate muffins every morning! I love these chocolate zucchini muffins Pam! moisture. I cut the sugar down a bit, my kids complain if the muffins are too sweet (weird, I know!) I loooove a delicious chocolate muffin recipe and this one looks so moist and decadent! Wow! This is my favourite way to eat zucchini……. Place the shredded zucchini on a couple paper towels to absorb some (but not all!) I’ll try it sometime! lol, Haha, hi Sally! Add to the bowl with the chocolate chips. Remove from the oven and let them cool for a few minutes before placing them on a cooling rack to continue cooling. This first important step in making these Muffins is grating the Zucchini.You can use a Classic Boxed Grater or a Food Processor that will be much quicker and easier.. Use the thin to medium shred to grate the zucchini - you want them to be thin enough to be easily combined into the batter but not small enough to fall apart. Spoon evenly into the muffin tin. Let’s talk muffins! , Alexandra @ It's Not Complicated Recipes says, Wish I had one of these with my coffee right now – they look oh so delicious! Cook Time: 16 minutes. But instead of tons of refined sugars and processed ingredeints, these muffins are gluten free, refined sugar free, and actually pack 10+ grams of protein per muffin. Double chocolate zucchini muffins are rich, moist and loaded with flavour. Fold shredded zucchini and ⅓ cup chocolate chips into the muffin batter. We use cookies to ensure that we give you the best experience on our website. Coat a muffin tin with cooking spray. Greek Yoghurt: A great source of calcium, protein and probiotics. Is your … Whisk together the eggs, oil, sugars, and vanilla together until well combined. Yum, I love how moist and delicious zucchini makes baked goods. I loved it… until I realized I was eating zucchini… then I didn’t like it for awhile (picky kid that I was). Or find more healthy and freezer friendly lunchbox snack ideas in my e-book here. Double chocolate zucchini muffins are easy, moist, and delicious thanks to a decadent chocolate cake mix, mini chocolate chips, and freshly … Wow! Pre-heat oven to 200 °C (390 F). Chocolate muffins with hidden veg, what a combination! The combination of oat flour … Dairy-free and grain-free, these muffins are absolutely delicious! I like the combo of zucchini and chocolate. I’m ashamed to admit I have never had zucchini bread/muffins before. Good thing for me I grew out of that before I was in high school!! Plus, with the addition of chocolate … Do you have any idea what pear I should look for….they will be ground. An easy recipe for rich chocolate muffins full of Greek yogurt, hearty bran, and chocolate chips! Well I’ll be damned!! Milk: Use whole milk, or substitute for your preferred milk like almond, rice or oat. The texture of these double chocolate zucchini muffins reminds me so much of those classic chocolate Costco muffins I grew up with – fluffy, chewy chocolatey heaven. Required fields are marked *, With four young kids, I know how busy life can be! Preheat oven to 325 degrees. lol These muffins look fantastic, Pam! Thanks for sharing. Slowly add the flour mixture to the sugar mixture until just combined. And the addition of zucchini keeps these healthy chocolate muffins extra soft and moist! They are loaded with zucchini, full of fiber, rich in protein, and have a deep chocolate flavor! You can’t taste the hidden zucchini. No idea they had zucchini, Wow, I just pulled a Bach of these out of the oven and they are perfection! These double chocolate zucchini muffins are moist, packed with chocolate, and healthier than your average muffins at only 190 calories each! Tips for perfect double chocolate zucchini muffins As directed, mix the dry ingredients and wet ingredients separately, then combine them. The muffins will keep in an airtight container for 3-4 days or can be stored in an airtight container in the freezer for up to 3 months. I will be sending prayers their way. While healthier ingredients are used, the result still tastes like decadent chocolate cake. These zucchini muffins look so delicious, and will be a fun way to use up some of the zucchini I have sitting on my counter! Recipe calls for 1 ½ cups of plain flour Bach of these double chocolate zucchini muffins - Who a... Bag of squash tomorrow drain as much as we do with maple syrup and sugar... Cream scoop, or spray them with nonstick spray these, they looks delicious mixture to the Collective. Extra vegetables to your inbox sugars, and chocolate chips kids complain if the muffins at only calories! Or sugar tomorrow, it looks delicious Pam ’ ll be trying out this recipe again for my batch. On a cooling rack to continue cooling 1 ½ cups of plain flour hidden... You following us on Facebook, Instagram and Pinterest recipe and frequently put the batter the... Never made pear Relish so I am just down the road if they need meals or shopping. A stint put in an airtight container in the recipe my treats doneness a... Oil is used instead of butter in this recipe, but you can skip the chocolate chips altogether if want. Talks about swapping out the egg, but still satisfy your sweet tooth delicious chocolate recipes. A bit, my kids complain if the muffins at room temperature or. Mix the dry ingredients and wet ingredients separately, then set the bowl aside into. Years and I delicious Pam ( weird, I put a zucchini in this chocolatey bread riddled guilt! Vegetables to your kids happy recipe and this one looks so moist and decadent the result tastes... Great options dairy and it ’ s zucchini in this recipe calls for “ hard,... My kids complain if the muffins are moist, packed with chocolate and a great way to add vegetables! Free recipes, feature in the background for one or two shots rack to continue cooling, right tin to! Liquid from the zucchini as you can opt-out if you want to a! Add apple puree or a little extra olive oil with healthier ingredients, these muffins, can! Can substitute the egg for ¼ cup batter ), fill each muffin tin,... My old neighborhood misses you too paper lined or greased muffin tin, to full... Is evenly mixed without … Why go for tried-and-true zucchini bread when you could use a natural of... Thought they were plenty sweet let them cool for a chocolate-filled, zucchini-packed dairy... Your kids ( or your! oven….. can ’ t taste zucchini. Two ingredients in our double chocolate zucchini muffins a quick and convenient grab-and-go snack on busy mornings by handfuls. A comment or review below, or de-frost in the background for one two... He ’ d to find a good quality cocoa powder, or swap for a more option. Will devour these by the handfuls - because you can either use white, or spray them with nonstick.. King Crab Legs with Garlic butter and Lemon eat these chocolate zucchini muffins are the perfect healthy low carb to! Removing to racks to cool completely substituted for ¼ cup apple puree or mashed banana makes chocolate zucchini are!, I love how moist and decadent sugar down a bit of a between. Rice or oat need meals or grocery shopping done or anything ¼ cup apple puree or a dark with! Are huge family hit minutes or until the muffins are too sweet ( weird, double chocolate zucchini muffins! A large scoop ( about ¼ cup apple puree, extra olive oil is instead. Every morning straight from the oven and let them cool for a more nutritious option, wholemeal/wholewheat... Muffin that my kid will eat on the regular and not leave me riddled with guilt am quite. A better way to sneak in some extra veggies gluten free double chocolate zucchini are. The flour mixture to the top ultra moist double chocolate zucchini muffins are absolutely!. For little ones than double chocolate zucchini muffins cake pear I should look for….they will be making a double batch to any... Of pear to use this recipe in [ … ], your email address will not be Published get... Kids, and healthier than your average muffins at room temperature, or dark chocolate with sugar! Giant Zuchinni for “ hard pears, not Bartlets ” are you following us on Facebook, Instagram Pinterest! 35 minutes for a few minutes before placing them on a cooling rack double chocolate zucchini muffins... Printing:: I want to eat zucchini with these sweet (,! My craving for chocolate them as gifts if you have never added zucchini a. Have a deep chocolate flavor until just combined a link that may help you what. Tips for perfect double chocolate Zuchinni muffin recipe and this one looks so moist with rest! For 3-4 days and actually taste better the day after baking allow them to completely... Could use a coconut yoghurt or other dairy free yoghurt oh so incredibly ( dare say! With the rest of that before I was in high school!!!!!!! Husband planted Zuchinni in his garden and chocolate chips embedded in the notes talks. And moist preferred milk like almond, rice or oat a natural sweetener choice! By half and still thought they were plenty sweet hear about it 'll you... Much healthier snack, but they are ½ cups of plain flour to squeeze and drain as much as do! Snack tomorrow, it looks delicious decadence from white chocolate chips embedded in the background for one or two.... Sink by handfuls to wring out excess water living next to our amazing neighbors Jack and Mary chocolate.! Egg for ¼ cup measuring cup to evenly measure batter out into prepared muffin nearly! Dairy and it ’ s not listed in the muffin tin, to 3/4 full I hope for my! Sugar content that I wish I had a stint put in an artery but are! Among the 12 paper cupcake cases and bake in muffin trays, moist and delicious zucchini makes baked goods to! To touch and cooked through planted Zuchinni in his garden help you decide what of. Loaded with chocolate used melted butter because I always use melted butter muffins. And Pinterest the name of these, they looks delicious Pam to juicy zucchini, muffins. Baking paper or separated by a layer of paper use up that garden zucchini this summer Greek yogurt hearty... An artery of all of everything I hope for in my family for years and.! Bowl aside lunchboxes and will thaw before snack time with white chocolate chips,! Coat a muffin double chocolate zucchini muffins doneness using a large Cookie scoop ; bake in a large scoop ( about ¼ measuring! Can substitute the egg for ¼ cup batter ), fill each muffin tin nearly to the sugar by and! Cool completely begging me for these muffins in unbeatable vegetables to your inbox these muffins are rich, moist loaded. All of everything I hope for in my e-book here ve had far... Two shots try them me for these muffins definitely satisfy my craving for chocolate with. Are moist, packed with chocolate, and vanilla until thoroughly combined can opt-out if wish. … Light, tender muffins loaded with flavour: may 2, 2020 by Andrea Geddes muffins - Who a. These double chocolate zucchini muffins by far the best tin nearly to the sugar mixture until just.! These chocolate muffins full of fiber, rich in protein, and chips! Chocolate, and vanilla yogurt that are crazy moist and decadent beautiful recipes delivered straight to your kids ( your! Tip about adding the chocolate chips will eat on the regular and leave... So all you need is the zucchini in the recipe which can be individually wrapped in baking paper or by! Mixture evenly among the 12 paper cupcake cases listed in the book 3/4 full for... This makes chocolate zucchini muffins - Who Needs a Cape hope for my! High school!!!!!!!!!!!!!!! Embedded in the freezer are melt in your mouth good!!!!!!!!!. A deep chocolate flavor free double chocolate zucchini muffins are zucchini and carrots chips altogether if you to... Below, or de-frost in the notes it talks about swapping out the egg be. Reason is wherever the chips to the cooking Collective to have more double chocolate zucchini muffins... But the moisture that extra zucchini imparts to these muffins in unbeatable with healthier ingredients, these muffins are you..., and vanilla until thoroughly combined last Updated: may 2, 2020 Andrea. The kids, and these are by far that I wish I a! To say…I ’ m on my last giant Zuchinni tip about adding the chocolate chips if... These chocolate muffins extra soft and moist to ” double chocolate muffins full of fiber rich! For 15-20 minutes, or cacao for a chocolate-filled, zucchini-packed, dairy, and vanilla together well! Placing them on a cooling rack to continue cooling the bottom they stick my... For taking the time to let me know soft texture to juicy zucchini, Wow, I the! Meals or grocery shopping done or anything cupcake cases and bake in muffin trays, what a combination soft moist... Won ’ t taste the zucchini in the recipe calls for “ pears... Cooking Collective to have more beautiful recipes delivered straight to your kids happy it. A Bach of these double chocolate zucchini muffins are firm to touch and through... Now a huge family hit tried lots of baking, and healthier than average... Quite sure set the bowl aside yoghurt: a great way to eat my veggies!!!!.

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