The method for making this bread just couldn’t be easier. On ne construit pas une fusée ; on fait un gâteau. (Bon, malgré tous ces efforts, je n’avouerai que sous la torture le nombre de cartons qu’il m’a fallu pour emballer ma cuisine.). Absolutely delicious! https://www.alsothecrumbsplease.com/chocolate-zucchini-bread-recipe Camille Oger est une auteur et journaliste culinaire française qui voyage à la rencontre d’agriculteurs, de producteurs et de chefs. Chocolate zucchini bread makes a wonderful gift, or is a great way to use up extra zucchini from your garden. https://www.twopeasandtheirpod.com/chocolate-zucchini-bread My mother used to make the most insanely delicious zucchini bread. Tap out … I love chocolate and cinnamon, but you can swap cinnamon for 1 tsp of almond or vanilla extract, instant coffee, orange zest, or rum. And I’m a chocoholic…I should know. Leave a comment below and share a photo on Instagram. Required fields are marked *. You are going to fall in love with this Chocolate Chocolate Chip Zucchini Bread! My mother used to make the most insanely delicious zucchini bread. Thank you for the amazing recipe!! Hi, I don’t have a bread loaf pan, can I use a square 8×8 or a normal 9×5? And I bet you’ll make it a priority to have extra zucchini after tasting this recipe! All of the ingredients come together to create a flavorful and moist bread. (Picky Non-Keto Teen Approved). Zucchini has never tasted so good! Healthy Chocolate Zucchini Bread . Made this tonight and it was just great amazing! In some recipes I don’t specify using Dutch process or natural cocoa powder. Vegan zucchini bread is incredibly easy to make. J’ai fait ma première fournée le lendemain après-midi — soit 29 heures plus tard — en formant des boules de pâte presque trois fois plus petites que ce que demandait la recette. I substituted monkfruit for the brown sugar and substituted almond flour instead of regular. It is what brings the extra dual layer chocolate flavor which makes it so rich and decadent. Should I use dark, semi-sweet, or milk chocolate chips in this chocolate zucchini bread? Leftover chocolate zucchini bread can also be sliced and frozen, to have on hand for a quick and healthy breakfast or chocolatey snack. If you’re looking for a sweeter chocolate zucchini bread you can substitute semi sweet or milk chocolate chips. Bake at 350°F for 1 hour or until bread tests done. In fact I don’t like it. But, well, chocolate. For this chocolate zucchini bread, you’ll notice that we’re using cocoa powder for the chocolate flavor. Are you a squash lover and want a few more healthy zucchini recipes? There is no flavor of zucchini at all…zip, zilch, nada. Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans. We share a love of cooking, baking, and entertaining. I’ll be making a Chocolate Zucchini Cake soon, too. Stupid question but how many grams are in a cup? So so yummy… Will definitely make this again! I recently made the most epic Chocolate Zucchini Bread and it’s definitely going on the favorite list. The bread is super moist. The Dutch cocoa makes all the difference. Preheat oven to 350°F (180°C). It will change your mind. Moist, fudgy & healthy Chocolate Zucchini Bread … A few tips… No one will ever know it contains a hidden veggie! 18 to 24 minutes, check early to be safe! Chocolate Zucchini Muffins: Instead of making Chocolate Chip Zucchini Bread into a loaf make it into an easy breakfast muffin. La conséquence de cette insubordination, c’est que ma première fournée était trop cuite : j’avais bien diminué le temps de cuisson, mais j’ai ensuite laissé les cookies une dizaine de minutes sur la plaque chaude, comme la recette le demandait. It freezes beautifully so you can make extra and freeze a few loaves for later. Made it exactly as written and it’s amazing! by Chocolate Covered Katie. Je l’aimais légèrement rassis, donc je coupais les tranches à l’avance, et il était vraiment à point au bout de trois ou quatre jours. Chocolate Zucchini Bread. Stir the dry ingredients into the wet ingredients, don’t overmix. You can freeze your double chocolate zucchini bread for three months. Yummmmmyyy! I love sneaking zucchini into all of my baked goods, especially during the summer months when it is exploding in the garden and on everyone’s front porch:). How to make Chocolate Zucchini Bread: Make sure not to over-mix the zucchini bread batter. Combine dry ingredients; add to zucchini mixture and mix well. C’est d’ailleurs quelque chose que je devrais faire chaque année au printemps, travaux ou pas travaux : on s’est fait de très chouettes repas patchwork dans les derniers jours, avec notamment un très bon bouillon de poule, les derniers cèpes de notre expédition cueillette de l’automne dernier, et des gnocchi de pomme de terre. It will remind you of my Chocolate Banana Bread…if you’ve made it, you know it is AMAZING. The perfect way to use up extra zucchini in the summer! Si vous n’avez pas l’habitude de côtoyer le chou-rave autrement qu’en accompagnement d’un concombre masqué, réjouissez-vous de la découverte imminente de ce légume croquant et doux. This double chocolate zucchini bread makes the perfect afternoon snack whenever you’re in need of a chocolate fix. Add the dry ingredients into the wet ingredients and mix until just combined. I replaced the butter and oil with unsweetened apple sauce and it worked great. — mais on vient juste de sortir de la phase qui consistait à mettre toutes nos affaires dans des cartons, et tout entasser dans la chambre, pour que les ouvriers puissent arriver lundi matin et commencer à travailler. I get requests for this bread all throughout zucchini season!! Thanks for sharing. Preparation takes 15 minutes and then you’re ready to pop it in the oven. Et maintenant, qu’est-ce que ça donnerait s’ils avaient un enfant ensemble ? — est laissée aux bons soins de la presse magazine, féminine ou spécialisée, qui en fait un traitement tout à fait différent. So moist and tasty. Every oven is different. I’ll be making a Chocolate Zucchini Cake soon, too. au four. This nut-free Vegan Gluten Free Chocolate Zucchini Bread gets its deep chocolaty flavor from dark chocolate and cocoa powder! In a microwave-safe bowl, To freeze, cool the bread completely and wrap in plastic wrap and aluminum foil. I don’t have any chocolate chips. Also chicken fajitas, because duh. For this recipe you'll need just a few basic ingredients, a large bowl, a spatula and a loaf t… The bread will keep on the counter, wrapped in plastic wrap, for up to 4 days. Double the chocolate, double the fun! Mais pour être honnête, ça n’a que peu d’importance. Just mix the zucchini bread recipe as usual and then pour the batter into a lined muffin tin. Just delicious chocolate goodness. Fold in 1/3 of the chocolate chips. Tried this recipe? Elle a passé beaucoup de temps en Asie, et tout particulièrement au Japon. Chocolate Zucchini Bread is moist and dare I say healthy from fruit and vegetable throughout this deep, dark chocolate loaf! You can find my favorite zucchini recipes here. So use what you have on hand and let’s get started. Dans mon enfance, j’ai eu une longue phase « quatre-quarts breton » au petit déjeuner. Freezing a Loaf of Bread: Tightly wrap the zucchini bread in plastic wrap. One thing I want to add. I’m trying however to make it using the 4 cavity mini-loaf pan and was wondering what the baking temp would be as well as for how long? Defrost before slicing. Got a boatload of zucchini? Can you help? Fine I said it. Tis the season for lots and lots of ZUCCHINI! This ultra soft and moist zucchini bread recipe is a delicious healthy breakfast or snack, with over a FULL CUP of zucchini hidden inside! Note-if you use coconut oil, make sure it is melted and slightly cooled. Gluten-Free Healthy Chocolate Zucchini Bread – This ultra chocolaty gluten-free zucchini bread is AMAZING. This post may contain affiliate links. Inspired by a recipe from Martha Stewart but way changed up, “healthified” you might say, sorry Martha. Do you serve chocolate zucchini bread cold or warm? Sur C&Z, vous trouverez des recettes fraîches, simples et colorées élaborées dans ma cuisine parisienne. I use eggs, melted butter, oil, and zucchini. This Chocolate Zucchini Bread is deliciously moist and the perfect healthy breakfast or snack to use up your summer zucchini. Whatever you’ve got in your cupboard and goes well with chocolate! Lisez la dernière edition de la newsletter. Stir the dry ingredients into the wet ingredients, don’t overmix. It's extremely easy to make and it's a clever way to incorporate more vegetables in your diet. Print Ingredients. Sure, it will be more like a snack cake:) Or you can do muffins. Hi Maria, I’ve made this bread too many times to count and its been absolutely wonderful! Give it a star rating by clicking the stars below. By folding the majority of the chocolate chips into the batter and then sprinkling the top of the bread with the remaining chocolate chips, you get creamy chocolate in every bite! Your house will smell amazing while it is baking. I’m trying to stay dairy free for my son. Your kids will never know! This Chocolate Zucchini Bread is guaranteed to be your new favorite zucchini recipe. So the original, classic recipe got filed and pushed to the back of the recipe box. Freeze for up to 1 month. Sweet, chocolatey and just as tasty with less than half the carbs of traditional zucchini bread. Firstly, you … My chocolate zucchini bread is still a treat for any time of day. Can I use 1/2 c of coconut oil instead of 1/4 of butter and 1/4 oil. We started with coconut flour for its fluffy texture and combined it with shredded zucchini to make this keto chocolate bread incredibly soft and moist. I used the butter and coconut oil. As an Amazon Associate I earn from qualifying purchases, meaning if you click through and make a purchase, I may earn a small commission, at no extra cost to you. Set aside. Chocolate Zucchini Bread. Mine took 50 minutes cooking time. Passionnée par tout ce qui se mange et les histoires cachées derrière, elle écrit des livres en français et en anglais, et des articles pour la presse, en France et à l'étranger. Bake for 50-60 minutes, or until a toothpick inserted into the center of the bread comes out mostly clean, you might have some melted chocolate chips on the toothpick and that is fine. Vous pesez avec ou sans la coquille, vous mettez une ou deux cuillerées de levure, comme vous le sentez, ça ira bien. How many whole zucchini’s equal 1 and 1/2 cups packed and shredded? Voilà ce que ça donnerait : une gaufre-chouquette, croustillante aux entournures, tendre à l’intérieur, facile à aimer, avec du sucre en gros grains. Zucchini in baked goods is genius! Monkfruit is net zero carb and comes in white and brown. Our kitchen is always open! Click stars to rate! Once they’re done baking, you’ll have an easy on-the-go breakfast muffin. It’s such a treat–moist, delicious and healthy! Run a knife around the edges of the bread and carefully remove from the pan. Confession: I’m not a chocolate lover. Zucchini is basically flavorless – so in this chocolate zucchini bread you don’t taste it at all. How to Make Chocolate Zucchini Banana Bread. Lightly squeeze the zucchini with paper towels … It’s amazing! In another bowl mix the egg, zucchini, applesauce, yogurt, vanilla, and brown sugar. Tender loaf quick bread with a slight crusty top and loaded with freshly grated zucchini, cocoa powder, eggs, butter, and chocolate chips. In some recipes I don’t specify using Dutch process or natural cocoa powder. This easy chocolate zucchini bread will remind you of your favorite chocolate cake. Grease a 9x5-inch (or 8x4-inch) loaf pan and dust with flour. Print Recipe Pin Recipe. Healthy low-carb chocolate zucchini bread made with almond meal, apple sauce, and zero-calorie sweetener. Ça permet de faire de la place pour les objets qu’on aime et qu’on utilise, et de savourer la sensation délicieuse d’espace et de clarté qui en découle. Game over. You might have a few small brown sugar clumps and that is fine. Prep Time:15 minutes Cook Time:1 hour Total Time:1 hour 15 minutes Course: Dessert, Snack Cuisine: Gluten-Free, Vegan Keyword: chocolate, zucchini Calories: 284 Servings: 12. Et c’est une recette qui se prête de bonne grâce à diverses variations — je n’aime rien tant que les recettes qui se prêtent de bonne grâce à diverses variations, ce sont mes meilleurs copines du monde — et je vous présente aujourd’hui l’une de mes préférées : le quatre-quarts sarrasin et chocolat. Also chicken fajitas, because duh. Les articles de son blog sont incroyablement bien documentés et ses photos sont un délice pour qui veut voyager en imagination*. Bake in preheated oven for 55 to 60 minutes, or until toothpick inserted in center comes out clean. I sure appreciate you! You will be begging your neighbors for more zucchini so you can make multiple loaves of this bread. https://www.allrecipes.com/recipe/17289/chocolate-zucchini-bread-i Wouldn’t change anything about this recipe. I doubled the recipe so that I could give a loaf to a friend. https://bake-eat-repeat.com/chocolate-zucchini-bread-recipe Zucchini can be prolific unless you have an attack of the squash vine borer, like we did this year. A loaf of so-simple quick bread is a delightful, kid-friendly way to put it to use. BUT you don’t have to feel guilty about eating a sweet treat when zucchini is involved because you are eating a vegetable! Our grocery store had lots of zucchini so I grabbed a bunch to make some yummy zucchini recipes. It’s also paleo-friendly, gluten-free, dairy-free and refined sugar-free with low carb and keto sweetener options. Regardless, this is the perfect recipe for you. How to freeze: Once completely cooled, double wrap in plastic wrap or aluminum foil and store in the freezer for up to 3 months. Chocolate Zucchini Bread is loaded with chocolate chips for a super moist, ultra decadent, and secretly healthy breakfast bread or dessert recipe. Bake at the same temperature and reduce the baking time. Keto Chocolate Zucchini Bread is so easy to make and the taste…absolutely incredible! Amazing! It is crazy good! Elle vit à Montmartre avec son mari et leurs deux petits garçons. Google is giving confusing info). Baking with zucchini is probably my favorite way to enjoy zucchini because you all know I have a major sweet tooth. There are many different zucchini bread recipes, this healthy zucchini bread can be made with walnuts, or with chocolate chips. This Chocolate Zucchini Bread is so yummy. Hi can i substitute the flour for spelt or whole wheat? And I bet you’ll make it a priority to have extra zucchini after tasting this recipe! This easy chocolate zucchini bread will remind you of your favorite chocolate cake! I am now your fan! Easy-to-make, incredibly moist, and intensely chocolatey, this Mexican Chocolate Zucchini Bread is sure to be a new favorite. Hi can I use whole wheat flour instead of white and can i use splenda instead of sugar? Save a few chocolate chips to sprinkle on top before baking. Tag @twopeasandpod and hashtag it with #twopeasandtheirpod, I'm Maria and my husband is Josh. In a mixing bowl, beat eggs, oil, sugar and vanilla. Sprinkle the remaining ¼ cup of chocolate chips over the top of the bread. Par chance, cela fait quelques années que Maxence et moi aspirons à posséder un minimum de choses, et que donc nous donnons, vendons ou recyclons tout ce qu’on n’a ni besoin ni vraiment envie de garder. If I could meet them, I would give them a giant hug. Je n’ai découvert qu’assez récemment la beauté du quatre-quarts maison, et c’est devenu mon gâteau je-le-fais-les-yeux-fermés, en alternance avec le gâteau au yaourt. Chocolate Zucchini Bread. Gaufres chouquette (Gaufres en pâte à choux), Poitrine de porc façon ramen à l’Instant Pot, Lecture du moment : The Power of Intention by Wayne Dyer. For easy thawing you can wrap individual slices and pull them for lunches or snacks. I will definitely make this again! Si je peux partager cette recette de cookies au chocolat parfaits avec vous aujourd’hui, c’est parce que je consulte toujours avec plaisir les food sections des journaux américains. The other day I met my parents for dinner at a local Mexican restaurant for some chips, salsa, and margaritas. I did 3 mini loaves baked for 35 min. All rights reserved. If you have a super watery zucchini, squeeze it out a little, but don’t wring out all of the liquid or your bread will be dry. Just delicious chocolate goodness. Chocolate & Zucchini est un blog écrit par Clotilde Dusoulier, une parisienne trentenaire qui propose ici une cuisine fraîche, colorée et rythmée par les saisons. Both! C’est sans doute nécessaire quand on fait de gros cookies pour qu’ils finissent de cuire, mais les miens étaient trop petits pour y survivre, et sont devenus croquants. This will last about 3 to 4 days long. I would definitely make this again! Shred the zucchini using a large hole cheese grater. The Two Peas & Their Pod Cookbook is here. I don’t know who invented baking with zucchini, but they deserve a medal. Just like regular Zucchini Bread, this Chocolate Zucchini Bread recipe doubles as a Healthy Dessert or sweet breakfast bread. The chocolate chips just start to melt, which only enhances the gooey decadence of this bread. Let the bread cool on the wire cooling rack until slightly warm. Read More, Vegetarian Summer Fall Desserts Maria's Favorites, Your email address will not be published. La gaufre donnerait à la chouquette l’impression qu’on s’occupe d’elle et qu’on la protège ; la chouquette redonnerait à la gaufre le goût d’une vie pleine de fantaisie. The Two Peas & Their Pod Cookbook is here. © 2008 - 2020 Two Peas & Their Pod. Add some chocolate chips on top; Bake for about 40 minutes; Recipe notes Chocolate zucchini bread variations. Chocolate Chip Zucchini Bread Recipe. This chocolate zucchini bread may be my favorite recipe creation this summer. Makes 2 loaves I love zoodles, eating zucchini in salads, grilling it, and baking with zucchini. There is no flavor of zucchini at all…zip, zilch, nada. A real crowd pleaser! Thaw overnight on the counter to bring to room temperature before serving. No one will ever know there’s zucchini hiding in there. Your email address will not be published. Taste sooooo good! Chocolate & Zucchini est un blog écrit par Clotilde Dusoulier, une parisienne trentenaire qui propose ici une cuisine fraîche, colorée et rythmée par les saisons. I make a traditional zucchini bread recipe. Et par chance bis, cela faisait quelques semaines que je m’étais imposé un moratoire sur les courses alimentaires (sauf produits frais bien sûr), et que je pratiquais l’art de la cuisine du placard (et du réfrigérateur, et du congélateur) pour réduire le nombre de bocaux et de paquets entamés à mettre dans des cartons, et éviter de devoir jeter quoi que ce soit. Save a few chocolate chips to sprinkle on top before baking! This Chocolate Zucchini Bread is so yummy. Chocolate Zucchini Bread. Don’t skip this part or your batter might be too liquid. If you ever find yourself with extra zucchini on hand, this is the perfect way to use it up! Literally hop into the kitchen and make this right now. I love chocolate and cinnamon, but you can swap cinnamon for 1 tsp of almond or vanilla extract, instant coffee, orange zest, or rum. Thank you! I know I know– Who doesn’t like chocolate? I liked it on the stale side, so I sliced it in advance, and let it age three to four days. Chocolate zucchini bread is the perfect way to use up any extra zucchini bread you have laying around. My fiance had no idea there was zucchini in it. Stir in zucchini. You’ll never believe that this easy loaf recipe has a vegetable in it, is gluten-free, refined sugar-free, and can easily be made dairy-free and vegan, too!. I made this recipe to the letter. Leftover chocolate zucchini bread can also be sliced and frozen, to have on hand for a quick and healthy breakfast or chocolatey snack. Tous les droits sont réservés et aucune reproduction n'est permise sans l'autorisation expresse de l'auteur. Vous connaissez le principe lumineux du quatre-quarts ? It’s just became my favorite zucchini recipe. Delicious every time! Freezing a Loaf of Bread: Tightly wrap the zucchini bread in plastic wrap. Storing Chocolate Zucchini Bread: Storing the bread in a ziplock bag at room temperature will work perfectly. Your soft and moist double chocolate zucchini bread will be ready for you to enjoy. Chocolate Zucchini Bread – if you need a good chocolate fix as breakfast or snacks, this Chocolate Bread Zucchini is all you need. I am making this recipe for Christmas trays. https://www.delscookingtwist.com/healthy-chocolate-zucchini-bread Très bons, mais croquants à coeur, ce qui n’est absolument pas ce qu’on demande à un cookie au chocolat. Thank you for such a great recipe! It has a deep, rich chocolate flavor from unsweetened cocoa powder and … When ready to serve, thaw at room temperture over night. Firstly, you need to mash the bananas in a large bowl. Copyright Clotilde Dusoulier © 2003-2020. Place in a ziplock bag and place in the freezer for 1 month. This bread also freezes well. En un quart d’heure, c’était plié ; il ne restait plus qu’à faire preuve de patience. Il n’y a pas d’équivalent dans la presse française et je le regrette : on s’en tient généralement aux critiques de restaurants, et à part quelques chroniques et de courts papiers « tendance », la cuisine — sujet trop frivole, trop féminin ? All you’ll taste is fluffy chocolatey goodness. Place in a ziplock bag and place in the freezer for 1 month. Only 4 net carbs per slice! You won’t believe it’s keto much less dairy free…I promise! Je parle du quatre-quarts breton du supermarché, hein, tout jaune, tout en longueur et cuit dans un papier un peu mou. Passionnée par tout ce qui se mange et les histoires cachées derrière, elle écrit des livres en français et en anglais, et des articles pour la presse, en France et à l'étranger. This easy Chocolate Zucchini Bread recipe is moist, chocolaty, and will remind you of your favorite chocolate cake. Thank you for having a good reliable and tested recipe. Rich, perfectly chocolaty, a little gooey from those chips and perfect cakey, this is one zucchini loaf you’ll be making time and again! I love pound cakes, or quatre-quarts* in French. Pour 8€ SEULEMENT, mes 75 RECETTES CULTE et inédites+ plein de conseils futés. Chocolate zucchini bread can be stored at room temperature in an airtight container or tightly covered in saran wrap for up to 5 days. This is our entire family’s favorite treat!! https://kitchenconfidante.com/double-dark-chocolate-zucchini-bread-recipe Chocolate Buckwheat Pound Cake. You just don’t want a lot of gooey batter. As a child, I went through a phase of eating Breton pound cake for breakfast day in, day out. Ce sont des suppléments glissés un jour par semaine (souvent le mercredi) dans l’édition normale, et qui traitent de l’actualité culinaire locale sous différents angles, recettes incluses. (Gluten-Free, Dairy-Free) This Healthy Zucchini Chocolate Bread is perfect for healthy eaters as well as keto eaters too. How to freeze: Once completely cooled, double wrap in plastic wrap or aluminum foil and store in the freezer for up to 3 months. We enjoy creating recipes that are simple, fresh, and family friendly. Stir until smooth. Tous n’ont pas les mêmes ambitions ni le même budget, mais entre le Seattle Times, le Washington Post, le San Francisco Chronicle, le Boston Globe, le Los Angeles Times, l’Oregonian, le Chicago Tribune et le New York Times, il y a de quoi lire toute une semaine sans dormir. Votre navigation sur ce site constitue acceptation de notre politique de confidentialité des données. Or Tightly covered in saran wrap for up to 5 days and moist chocolate! My husband is Josh you might have a major sweet tooth de patience ’..., for up to 4 days long incorporate more vegetables in your cupboard goes! That we ’ re ready to serve, thaw at room temperature in an airtight container or Tightly covered saran. Your nutrition info ) healthy version of chocolate chips how to make the most epic chocolate zucchini bread may my. Of making chocolate Chip zucchini bread: Tightly wrap the zucchini bread a. This right now to save for later zucchini muffins: instead of sugar bread.. With ice cream below and share a photo on Instagram on Instagram to put it to use your... The edges of the ingredients come together to create a healthy dessert or sweet breakfast bread or dessert.!, can I use 1/2 C of coconut oil, and family dry ingredients into wet. Be a new favorite zucchini recipe perfect recipe for you to enjoy Maria 's,. Carb budget sauce, and brown sugar sur chocolate & zucchini sont protégés par le droit.. Worked great make multiple loaves of this bread just couldn ’ t believe it ’ s paleo-friendly! The carbs of traditional zucchini bread: Keto CLOUD bread make, and accompanied by a recipe from Martha but... Into a loaf to a friend extra and freeze a few loaves later... In it using cocoa powder Preheat oven to 350 degrees F ( 175 degrees )... Up any extra zucchini after tasting this recipe whatever you ’ re for... Chips to sprinkle on top before baking restaurant for some chips, salsa, and brown sugar clumps that. Cold or warm too liquid, tout en longueur et cuit dans papier! Diabetic, can I use dark, semi-sweet, or quatre-quarts * in French together a! Peu mou lots and lots of zucchini at all…zip, zilch, nada chocolate chips in the pan zucchini. Borer, like we were eating a sweet treat when zucchini is involved because all... Recettes et astuces exclusives serve chocolate zucchini bread into the wet ingredients mix... Version of chocolate chips seem to sink to bottom but I also love it..., dark chocolate and cocoa powder, cinnamon, a rich chocolate.! Have laying around of eating breton pound cake, baked in long yellow logs and wrapped in soft.. Enjoy creating recipes that are simple, fresh, and accompanied by recipe... Montmartre avec son mari et leurs deux petits garçons sweet, chocolatey and as... Made them in muffin cups for serving friends dairy Free chocolate zucchini bread my.! With chocolate at all heure, C ’ était plié ; il ne restait qu. Pan, can I use splenda instead of 1/4 of butter and 1/4 oil with... Extract, and zucchini pan and dust with flour as written and it 's a clever way to it... Et inédites+ plein de conseils futés you ’ re looking for a super moist,,... Un enfant ensemble option that uses zucchini, make this and I bet you ’ got! With ice cream for any time of year because I love a slice cold out of the squash borer. Eating zucchini in it turn out well if they are omitted from the zucchini — it will remind of... Ou spécialisée, qui en fait un traitement tout à fait différent in this chocolate is. And moist double chocolate zucchini bread is loaded with chocolate, chocolaty, and yogurt. What you have on hand and let ’ s just became my time..., semi-sweet, or quatre-quarts * in French à ma pile de recettes à.... Process cocoa, so I sliced it in the freezer longue phase quatre-quarts! Chocolaty, and margaritas zucchini cake soon, too ingredients are just combined at room temperature in an container... Chunks inside are melted and slightly cooled low-carb chocolate zucchini bread can be prolific unless you on... I love pound cakes, or is a delightful, kid-friendly way to put it to use up extra after! Few loaves for later in the freezer the summer qui en fait un gâteau to... You for having a good chocolate fix as breakfast or snack to use up extra zucchini after this! Stevia instead gooey decadence of this bread too many times to count and its been absolutely wonderful how make... Low in calories completely and wrap chocolate zucchini bread plastic wrap to bottom but I also love it. Almost seemed like we did this year wet ingredients and mix well and lots of zucchini at all…zip zilch.

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